Old Forester 1910 vs 1920: Exploring Bourbon History

Introduction

Old Forester bourbon has a long and storied history, making it a standout among premium bourbons. With its Whiskey Row series, Old Forester showcases their 150 years of distilling expertise. In this blog section, we will delve into the comparison of two popular releases from Old Forester: Old Forester 1910 and Old Forester 1920. While they share similarities in terms of mash bills, ownership, and distillery, these bourbons have distinct tasting notes. We will explore the differences in production methods, flavor profiles, and the popularity and recognition received by both variants. So let’s dive into the fascinating world of Old Forester bourbon and uncover the wonders of its history.

Overview Of Old Forester Bourbon And Its Historical Significance

Old Forester bourbon has a rich and storied history that dates back over 150 years. It was presented as the first bottled bourbon in the United States, making it a pioneer in the industry. Founded by George Garvin Brown in 1870, Old Forester has survived Prohibition and economic downturns, remaining a beloved bourbon brand among enthusiasts. Today, it stands as a testament to the enduring craftsmanship and dedication to quality that has made it a cornerstone of American whiskey. Old Forester’s commitment to tradition and innovation has solidified its place in bourbon history. Its legacy is marked by exceptional craftsmanship and a commitment to producing high-quality bourbons year after year.

Brief Introduction To Old Forester 1910 And 1920

Old Forester 1910 and 1920 are two bourbon releases from the renowned Old Forester brand. Both bourbons have their own unique characteristics and flavors that set them apart from each other. Old Forester 1910, also known as “Old Forester 1910 Old Fine Whisky,” is a double-barreled bourbon that undergoes a second maturation process in heavily charred barrels. On the other hand, Old Forester 1920, also known as “Old Forester Prohibition Style,” is a high-proof bourbon that pays homage to the era of Prohibition. These two releases offer bourbon enthusiasts a chance to explore different profiles and appreciate the craftsmanship of Old Forester.

Bourbon History: Old Forester 1910

Old Forester 1910 holds a significant place in bourbon history. This bourbon was created to commemorate the fire that destroyed the Old Forester distillery in 1910. To salvage the barrels of aging bourbon, the distillery master blended them together and re-barreled them for further maturation. The result was Old Forester 1910, a unique double-barreled bourbon. The second maturation process in heavily-charred barrels imparts a rich and complex flavor profile. With notes of caramel, vanilla, and oak, Old Forester 1910 offers a delightful taste experience that pays homage to the brand’s resilience and commitment to quality.

The Creation Of Old Forester 1910

Old Forester 1910 was created as a tribute to the resilience and ingenuity of the Old Forester distillery. In 1910, a devastating fire destroyed the distillery, putting at risk hundreds of barrels of aging bourbon. To salvage the precious liquid, the distillery master decided to blend them together and re-barrel them for further maturation. This unique double-barreling process in heavily-charred barrels imparted a rich and complex flavor profile to Old Forester 1910. The result was a bourbon that honored the brand’s history and showcased its commitment to quality and craftsmanship.

Tasting Notes And Flavor Profile Of Old Forester 1910

Old Forester 1910 offers a delightful combination of flavors that excite the palate. With its well-rounded and smooth profile, it exhibits a subtle sweetness that is complemented by the rich notes of cherry, maple syrup, and charred oak on the nose. On the palate, the bourbon showcases a harmonious blend of cherry flavor, caramel, vanilla, old leather, and oak. The finish is long and rich, leaving behind lingering hints of burnt oak, vanilla, and caramel. This bourbon delivers a truly enjoyable tasting experience, highlighting the craftsmanship and attention to detail that Old Forester is known for.

Bourbon History: Old Forester 1920

The emergence of Old Forester 1920 marked a significant moment in bourbon history. Released as part of the Whiskey Row series, Old Forester 1920 pays tribute to the Prohibition era, when the production and sale of alcohol were prohibited in the United States. Named after the year that Prohibition ended, this bourbon captures the spirit and resilience of a bygone era. With its bold and robust flavor profile, Old Forester 1920 offers a rich and complex tasting experience that showcases the craftsmanship and expertise of the Old Forester brand. This bourbon is known for its higher alcohol proof, which gives it a more intense and flavorful character compared to Old Forester 1910.

The Emergence Of Old Forester 1920

Old Forester 1920 emerged as a tribute to the Prohibition era, which saw the ban on the production and sale of alcohol in the United States. Named after the year when Prohibition ended, this bourbon captures the spirit of resilience and defiance from that bygone era. It highlights the craftsmanship and expertise of the Old Forester brand with its bold and robust flavor profile. Old Forester 1920 stands apart with its higher alcohol proof, giving it a more intense and flavorful character compared to Old Forester 1910.

Tasting Notes And Flavor Profile Of Old Forester 1920

Old Forester 1920 boasts a bold and intense flavor profile that sets it apart from its predecessor. With a higher alcohol proof, it delivers a rich and robust taste experience. The nose showcases notes of dark chocolate, caramel, and oak. On the palate, it reveals layers of dark fruits, spice, and a hint of tobacco. The finish is long and warming, with flavors of toasted oak and vanilla. Old Forester 1920 offers bourbon enthusiasts a full-bodied and flavorful whiskey that pays homage to the Prohibition era.

Old Forester 1910 Vs. 1920: Distinctions

The distinctions between Old Forester 1910 and 1920 lie in their alcohol proof, flavor profiles, and overall character. Old Forester 1920 boasts a higher alcohol proof, making it bolder, richer, and more flavorful than Old Forester 1910. While both bourbons share similarities in their mash bills, ownership, and distillery, they offer distinct tasting experiences. Old Forester 1910 exhibits a smooth and balanced flavor profile with notes of caramel and vanilla, while Old Forester 1920 showcases a bold and intense flavor profile with hints of dark chocolate, spice, and tobacco. Bourbon enthusiasts have the opportunity to explore and appreciate the unique characteristics of each variant.

Differences In Production And Aging Methods

Old Forester 1910 and 1920 have notable differences in their production and aging methods. Old Forester 1910, also known as the “Whiskey Row Series,” is crafted using a unique dual-cask finish process. It starts with regular bourbon aging in lightly charred barrels before being transferred to heavily charred barrels to continue maturing. This method imparts a smooth and balanced flavor profile. On the other hand, Old Forester 1920, part of the “Prohibition Style” series, is aged for a longer period of time in new, charred oak barrels. This extended aging gives it a bolder and more intense flavor profile, showcasing the rich complexity of the bourbon. By employing different production and aging techniques, these two bourbons offer distinct tasting experiences.

A Comparison Of Flavors And Aromas In Old Forester 1910 And 1920

When comparing the flavors and aromas of Old Forester 1910 and 1920, it is evident that both bourbons offer a unique sensory experience. Old Forester 1910 entices with notes of rich caramel, dark chocolate, and hints of roasted nuts. Its aroma is filled with vanilla, oak, and a touch of spice. In contrast, Old Forester 1920 presents a bolder flavor profile, showcasing deep caramel, toasted oak, and robust baking spices. Its aroma carries an enticing blend of dark fruits, vanilla, and charred oak. Whether you prefer the smoothness of Old Forester 1910 or the bold intensity of Old Forester 1920, each variant provides a distinct taste journey to be enjoyed.

Exploring Bourbon History: Popularity And Awards

Old Forester 1910 and 1920 have gained significant popularity among bourbon enthusiasts. These two releases from Old Forester have captivated whiskey lovers with their unique flavors and exceptional craftsmanship. Bourbon connoisseurs appreciate the rich caramel notes, robust spices, and smooth finishes that both variants offer.

Furthermore, both Old Forester 1910 and 1920 have received recognition and accolades within the bourbon industry. They have been awarded numerous prestigious honors, solidifying their status as exceptional bourbons. From tasting competitions to industry awards, these releases have consistently impressed experts with their quality and character. Whether it’s the Old Forester 1910 or the boldness of the Old Forester 1920, these bourbons have proven their worth and earned their place among the finest in the world.

The Popularity Of Old Forester 1910 And 1920 Among Bourbon Enthusiasts

Old Forester 1910 and 1920 have gained widespread popularity among bourbon enthusiasts. Whiskey lovers appreciate their unique flavor profiles and exceptional craftsmanship. Both variants offer rich caramel notes, robust spices, and smooth finishes that appeal to the discerning palate. Bourbon connoisseurs often enjoy the distinct taste experiences provided by these releases. With their exceptional quality and character, Old Forester 1910 and 1920 have become favorites among bourbon enthusiasts worldwide. Their popularity is a testament to the brand’s dedication to producing top-notch bourbons and satisfying the discerning tastes of whiskey enthusiasts.

Recognition And Awards Received By Both Variants

Both Old Forester 1910 and 1920 have garnered recognition and accolades within the bourbon industry. Their exceptional quality and craftsmanship have been acknowledged by experts and enthusiasts alike. Old Forester 1910 has received praise for its smoothness and balanced flavors, earning a Gold Medal at the San Francisco World Spirits Competition. On the other hand, Old Forester 1920 has been hailed for its bold and rich profile, receiving the Double Gold award at the same competition. These awards are a testament to the exceptional taste experiences offered by both variants, further cementing their reputation within the bourbon community.

Conclusion

In conclusion, Old Forester 1910 and 1920 each offer a unique bourbon experience that caters to different preferences. The 1910 variant is suited for those who enjoy a sweeter, more approachable bourbon, perfect for leisurely sipping. On the other hand, the 1920 variant is ideal for those seeking a more intense, flavor-packed bourbon that stands up well both neat and in bold cocktails. Regardless of which variant you choose, both Old Forester 1910 and 1920 showcase the rich history and craftsmanship of Old Forester bourbon, providing a memorable and enjoyable drinking experience.

Choosing Between Old Forester 1910 And 1920 Based On Personal Preferences

When deciding between Old Forester 1910 and 1920, it ultimately comes down to personal preference. For those who prefer a smoother and slightly sweeter bourbon, Old Forester 1910 is the way to go. Its mellow flavor profile and lower proof make it an ideal choice for leisurely sipping. On the other hand, if you enjoy a bolder and more intense flavor with a higher proof, Old Forester 1920 is the better choice. Its rich and robust taste stands up well both neat and in bold cocktails. Consider the occasion and your desired flavor profile to make the best choice for your palate.

Appreciating The Rich History And Craftsmanship Of Old Forester Bourbon

Old Forester bourbon holds a rich history and is a testament to the craftsmanship that goes into creating exceptional bourbon. Dating back to 1870, it is the longest continuously distilled bourbon in America. Old Forester prides itself on its time-honored distilling methods, using traditional copper pot stills and aging its bourbon in charred oak barrels. The result is a bourbon with depth, complexity, and a distinctive flavor profile. By appreciating Old Forester, bourbon enthusiasts can celebrate the artistry and passion that have gone into each bottle, preserving the legacy of this historic spirit.

Frequently Asked Questions about Old Forester 1910 vs 1920

Q: What are Old Forester 1910 and 1920?
A: Old Forester 1910 and 1920 are both bourbon whiskeys produced by the renowned Old Forester distillery. They are part of the Old Forester Whiskey Row series, which pays homage to the brand’s rich heritage.

Q: How are Old Forester 1910 and 1920 different from each other?
A: Old Forester 1910 and 1920 vary in terms of their aging process. Old Forester 1910, also known as “Old Fine Whisky,” is a double-barreled bourbon that takes inspiration from a specific historical event when barrels were moved from the Distillery’s on-site warehouse to a bottling facility. The whiskey starts in new charred oak barrels and then undergoes an additional period of maturation in a second, heavily toasted oak barrel. On the other hand, Old Forester 1920, also known as “Prohibition Style,” pays tribute to the time when the brand continued production through a medicinal license during Prohibition. It is a uniquely crafted product with a rich depth and flavor resulting from the intricate blend of whiskies from different ages and warehouses.

Q: How does the flavor of Old Forester 1910 differ from Old Forester 1920?
A: Old Forester 1910 offers a smooth and balanced flavor profile. The additional maturation in a second barrel imparts a rich caramel character and a hint of spice, creating a sweeter and more robust bourbon. Old Forester 1920, in contrast, exudes a bold and robust taste with strong notes of oak, dried fruit, and a peppery spice. It offers a more intense flavor experience and is bolder in comparison.

Q: Which one should I choose, Old Forester 1910 or 1920?
A: The choice between Old Forester 1910 and 1920 depends on your preference for flavor. If you enjoy a sweeter, smoother bourbon with hints of spice and caramel, Old Forester 1910 is an excellent choice. On the other hand, if you prefer a bolder, more intense flavor with prominent oak and dried fruit notes accompanied by some added spice, Old Forester 1920 might be more to your liking. Both whiskeys offer exceptional quality and are highly regarded by bourbon enthusiasts.

Q: Are Old Forester 1910 and 1920 limited edition releases?
A: No, Old Forester 1910 and 1920 are not limited edition releases. They are part of Old Forester’s Whiskey Row series and should be available at various retailers and liquor stores. However, availability may vary, so it’s always a good idea to check with your local store or online platforms to ensure they have the specific bottle you’re looking for.

Q: Are these bourbons suitable for sipping neat or mixing in cocktails?
A: Both Old Forester 1910 and 1920 can be enjoyed neat or mixed in cocktails, depending on your preference. Their unique flavor profiles make them versatile options for enjoying a glass by themselves or as a key ingredient in classic or innovative bourbon cocktails.

Remember to always drink responsibly and enjoy Old Forester 1910 and 1920 in moderation. Cheers!